Spring 2012

Spring 2012 Journal

 
 

Coding Einstein’s Legacy

In 1916, Albert Einstein published the result of his eleven-year research project on the nature of gravity.

 
 

Effects of Extra-Organismal Caffeine on Crayfish Neuromuscular Synapses

The effect of extra-organismal caffeine exposure upon crayfish neuromuscular
activity was explored as a novel method to characterize the physiology of synaptic contacts in the crayfish superficial flexor muscle (SFM) system.

 
 

Delegitimizing Scientific Authority

On September 10, 2008, the Large Hadron Collider at CERN launched its first proton beam around its 17-mile circumference.

 
 

Sequencing the Microbial World

Microbes have been pioneers in molecular biology since the field’s inception.

 
 

Extremely Fun Animal Facts

Ever since I was young, I have been collecting fun facts about animals. By the time I was ten, I could name more than 200 mammals off the top of my head at the dinner table.

 
 

Allergies: Immune System Turned Extreme

An allergy is generally described as “an exaggerated immune response or reaction to substances that are generally not harmful” (1).

 
 

Explosive Chemistry

For many, it is easy to associate explosives with images of the outlandish use of TNT or dynamite, popularized by cartoons (perhaps Wile E. Coyote comes to mind).

 
 

Robots: The Technology of the Future is Here

Meet Roxxxy, a five-foot-seven, 120-pound, lingerie-clad female, also known as the world’s first robotic “girlfriend.”

 
 

Dissecting the Dartmouth Liver

Despite the pervasiveness of alcohol, its physiological effects are often overlooked or misunderstood.

 
 
 
 
 

Mission Statement

The Dartmouth Undergraduate Journal of Science aims to increase scientific awareness within the Dartmouth community by providing an interdisciplinary forum for sharing undergraduate research and enriching scientific knowledge.

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Meetings are Mondays at 9pm in Carson L01. No experience necessary, just an enthusiasm for science and writing! Please view the "Submissions" and "Contact Us" links above for more information.